McCain Thin Coated Skin On Spiral Fries - 6 x 5LB (00845)

A McCain french fry offering a natural appearance
and a coating that maintains crispness at the table or
out for delivery. Provides a satisfying bite and keeps
guests' fries crispier longer.

INGREDIENTS
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Potato
Starch - Modified. Contains 2% or less of Dextrin, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Pea
Fiber, Pea Protein, Rice Flour, Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Xanthan Gum.


DEEP FRY
Temp (°F): 350
Instructions:
Fill basket half full (1. 5 lbs) with frozen
spirals. Deep fry @ 350°F for 2 1/2 to 3
minutes.
BAKE -
CONVECTION
Temp (°F): 425
Instructions:
Preheat oven to 425°F. Spread frozen
spirals evenly on a shallow baking pan.
Bake for 10 to 14 minutes,