McCain Foods
McCain Battered Broccoli Cheddar Bites - 2 x 2.5lb (10716)
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A rich, smooth cheesy batter covers a mix of Cheddar cheese,
bacon bits and broccoli bites
Ingredients
Water, Wheat flour, Process cheddar cheese (cheddar cheese (milk, bacterial culture, salt, microbial enzymes), water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, carotene), Broccoli, Dehydrated potatoes (potatoes, mono- and diglycerides, sodium acid pyrophosphate, citric acid), Onions, Modified corn starch, Bacon bits (pork, water, salt, sodium erythorbate, sodium nitrite, smoke flavour, sugar, dextrose, brown sugar, sodium phosphates, potassium chloride, sodium diacetate, natural flavour, honey), Salt, Wheat starch, Dehydrated cheddar and dehydrated monterey jack cheese (milk, bacterial culture, salt, microbial enzyme), Bacon flavoured topping (soy flour, soybean oil, salt, hydrolyzed soy protein, yeast extract, natural smoke flavour, sunflower oil, sugar, dextrose, inactive dry yeast, caramel, erythrosine, hydrolyzed vegetable protein (hydrolyzed soy and corn protein, salt), soy lecithin, natural flavour), Corn maltodextrin, Sugars (dextrose, Sugar), Whey powder, Yeast, Yellow corn flour, Tartrazine, Sunset yellow FCF, Modified butter oil, Cellulose gum, Dehydrated butter, Baking powder, Guar gum, Natural flavour, Butter, Disodium phosphate, Lactic acid, Citric acid, Sodium bicarbonate, Turmeric, Annatto. Contains: Milk, Soy, Wheat.
COOKING INSTRUCTIONS
PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY. COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. CAUTION: ICE CRYSTALS ON FROZEN FOOD CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN. COOKING INSTRUCTIONS DEEP FRY: FRY 1 LB (454G) OF FROZEN PRODUCT AT 350°F (177°C) FOR 3 MINUTES. SHAKE BASKET AFTER 30 SECONDS. CAUTION: PRODUCT WILL BE VERY HOT!
bacon bits and broccoli bites
Ingredients
Water, Wheat flour, Process cheddar cheese (cheddar cheese (milk, bacterial culture, salt, microbial enzymes), water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, carotene), Broccoli, Dehydrated potatoes (potatoes, mono- and diglycerides, sodium acid pyrophosphate, citric acid), Onions, Modified corn starch, Bacon bits (pork, water, salt, sodium erythorbate, sodium nitrite, smoke flavour, sugar, dextrose, brown sugar, sodium phosphates, potassium chloride, sodium diacetate, natural flavour, honey), Salt, Wheat starch, Dehydrated cheddar and dehydrated monterey jack cheese (milk, bacterial culture, salt, microbial enzyme), Bacon flavoured topping (soy flour, soybean oil, salt, hydrolyzed soy protein, yeast extract, natural smoke flavour, sunflower oil, sugar, dextrose, inactive dry yeast, caramel, erythrosine, hydrolyzed vegetable protein (hydrolyzed soy and corn protein, salt), soy lecithin, natural flavour), Corn maltodextrin, Sugars (dextrose, Sugar), Whey powder, Yeast, Yellow corn flour, Tartrazine, Sunset yellow FCF, Modified butter oil, Cellulose gum, Dehydrated butter, Baking powder, Guar gum, Natural flavour, Butter, Disodium phosphate, Lactic acid, Citric acid, Sodium bicarbonate, Turmeric, Annatto. Contains: Milk, Soy, Wheat.
COOKING INSTRUCTIONS
PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY. COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. CAUTION: ICE CRYSTALS ON FROZEN FOOD CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN. COOKING INSTRUCTIONS DEEP FRY: FRY 1 LB (454G) OF FROZEN PRODUCT AT 350°F (177°C) FOR 3 MINUTES. SHAKE BASKET AFTER 30 SECONDS. CAUTION: PRODUCT WILL BE VERY HOT!
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