Joseph's Cheese Ravioli - 4 x 1.36KG (88819)

General description
Ricotta, Parmesan and Fontina cheeses stuffed with black pepper; in a pre-cooked egg pastry
Benefits
By cooking, versatility, labor saving, artisanal ingredients
Suggested presentation
Very versatile pasta product that can be used in many different recipes and can be served as a main course or side dish.
Packaging and storage
Plastic bag, corrugated carton, and frozen. KEEP FROZEN. COOK THOROUGHLY. For food safety and quality, product must be cooked to an internal temperature of 165F. Cooking time may vary depending on equipment and quantity cooked in the equipment. Check for doneness with a thermometer.
Preparation and cooking
KEEP FROZEN. COOK THOROUGHLY. For food safety and quality, product must be cooked to an internal temperature of 165°F. Cooking time may vary depending on equipment and the quantity cooked in the equipment. Check for doneness with a thermometer.
Ingredients
Ingredients: Filling: ricotta, modified milk ingredients, vinegar, xanthan gum, locust bean gum, guar gum, cream, whole milk, parmesan cheese, skim milk, bacterial cultures, salt, enzymes, activated cellulose, fontina, panco, flour, dextrose, yeast, liquid whole egg, corn starch, cappageenan, black pepper. Pastry: durum wheat semolina, water, liquid whole eggs, salt, beta-carotene. Contains: Wheat, millet, eggs.