Frozen Foods - Campbells North Atlantic Clam Chowder - 3 x 1.81kg - Sold By Case 24655

General description
Clams and potatoes accompanied by celery in a creamy pearl white sauce.
Benefits
Always fresh, top-quality frozen products; traditional and cutting-edge varieties. Easy to prepare, just add water. Less waste, use as little as half a rack. Over forty varieties to satisfy customer tastes and preferences. Cutting-edge merchandising unit available.
Suggested presentation
Use it in soups or as an ingredient in many of your favorite recipes. Add toppings to make your own soups.
Packaging and warehousing
Do not refreeze. Do not use if the film is torn or missing.
Preparation and cooking
Cooking Instructions. Remove the plastic wrap. 1) Place one container (2 blocks) of soup in a pot. 2) Add one full container (1.9 L or 8 cups) of water. Cover. 3) Heat to a boil (minimum 80°C/180°F), stirring occasionally. Reduce heat to low (70°C/160°F) and cover. Stir regularly.
Ingredients
Clam stock (water, clam stock), rehydrated potatoes (contains sodium phosphate), seasoned clams (clams, water, modified corn starch, sodium phosphate), celery, pollock with stock, wheat flour, soybean and/or canola oil, modified corn starch, onions, salt, potato flakes (contain mono- and diglycerides, sodium phosphate, citric acid), yeast extract (barley), butter (milk), soy protein concentrate, dried parsley, potato flour, spice extracts, whey POWDER, ONION POWDER, GARLIC POWDER, SPICES, FLAVOR (COD)
Life cycle
638 days
Halal
No
Kosher
No
Biological
No
Vegetarian
No