English Muffin WHOLE WHEAT - 6 x 12/PKG (800260)

General description
WHOLE WHEAT ENGLISH MUFFINS 6/12/57 GR
Benefits
N / A
Suggested Presentation
Serve roasted or grilled. Ideal for breakfast sandwiches that feature eggs or with popular toppings or spreads.
Packaging and storage
Keep frozen. Store at -18°C (0°F) or colder.
Preparation and cooking
For best results, separate muffins and toasters. Air defrost frozen muffins at room temperature 15 to 20 minutes before toasting. Toaster: 1. Gently separate muffins with a fork and toast on medium setting or dark.2.Remove them from the toaster carefully and spread them to taste.Broil or broiler:1.Preheat the broiler or grill to medium temperature.2.Carefully separate the muffins with a fork and brown them.
Ingredients
Ingredients: Whole wheat flour, Water, Yeast, Wheat gluten, Corn meal, Sugar, Corn flour, Salt, Vinegar, Soybean and/or decanola oil, Calcium propionate, Mono- and diglycerides, Monocalcium phosphate, Fumaric acid, Potassium sorbate, Acetylated mono- and diglyceride tartaric esters, Sorbic acid, Enriched wheat flour, Calcium silicate, Amylase, Xylanase, Sunflower oil, Protease.Contains: Wheat.May contain: Milk.