Dr. Oetker Shirriff Grape Jelly Powder - 2 x 1KG (48308)

General description
Economical and easy to prepare, they are ideal for family restaurants, buffets, cafeterias, and healthcare facilities. Choose from several flavors.
Benefits
Conveniently packaged and easy to prepare, Shirriff jellies are colorful, refreshing, and can be easily cubed for patients with mobility issues. Choose from a wide range of flavors. They are a good source of gelatin and are perfect for liquid and texture-modified diets. An extremely versatile and economical dessert.
Suggested presentation
According to the instructions, serve in dessert cups, decorated with whipped cream or fruit. Incorporate into other desserts, such as trifles and parfaits. Stir in fresh or canned fruit when half the setting time has elapsed. Replace some of the cold water with fruit juice, milk, or sour cream. Perfect for salad plates and salad bars.
Packaging and warehousing
Conveniently packed in crates of 2 bags of 1 kg. Storage must be under normal storage conditions, in a cool and dry place, not on the ground and away from exterior walls.
Preparation and cooking
Mix Shirriff jelly powder (1 kg) in 2.6 L of boiling water until completely dissolved. Add 3.6 L of cold water. Pour into shallow molds or individual dishes. Refrigerate until firm.
Ingredients
Sugar, Beef Gelatin, Fumaric Acid, Potassium Citrate, Adipic Acid, Salt, Artificial Flavoring, Amaranth, Brilliant Blue FCF