McCain Thin Coated Shoestring Skin-on 1/4" Fries - 6 x 4.5LB (04311)

INGREDIENTS
Potatoes, Vegetable oil (canola and/or soybean and/or cottonseed and/or sunflower), Modified potato starch, Rice flour, Dextrin,
Salt, Baking powder, Sodium phosphate, Xanthan gum, Sugars (dextrose), Xanthan gum, dextrose.

PREPARATION
Deep fry: 680 g (1 1/2 lb), (1/2 basket) at
350°F (177°C) for 2 1/2-3 minutes.
Product must be fully cooked for food
safety and quality. Cook from frozen state
using recommended time and
temperature. Shake basket after 30
seconds. Since appliances vary, these
cooking times are approximate. Cook to
desired texture. Always cook to a light
golden colour. DO NOT OVERCOOK!
NOT RECOMMENDED FOR COOKING IN
A MICROWAVE OVEN.